Peppers you can make your own Parmesan and mozzarella and use powered eggs to make this completely from food storage.
Manicotti –Can be made from food storage
1 manicotti shells
2 eggs or 4 tbsp egg power with 2 tbsp water
4 c ricotta (see my video on homemade ricotta
1/2 c of parmesans cheese
1 c mozzarella
1 tbsp oregano
Mix together and stuff cooked shells (follow package directions)
1 quart spaghetti sauce
Put ½ c spaghetti sauce on bottom of pan, lay in the stuffed manicotti and pour the rest of the spaghetti sauce over the top. Top with a sprinkling of parmesan and bake at 375 for 20 minutes.
Tuesday’s 8pm central time